Chocolate Chia Porridge
Ingredients
- 3 tbsp. NUA Naturals Chia Seeds
- 3 tbsp. Flax Seed
- 2 tbsp. Tahini
- 2 tbsp. Desiccated Coconut
- 1 tbsp. NUA Naturals Cacao Powder
- 1 tbsp. NUA Naturals Cacao Nibs
- 2 tbsp. NUA Naturals Coconut Palm Sugar
- 120ml Nut Milk of Choice
- Pinch of Cinnamon
Instructions
- Mix tahini, cacao nibs, desiccated coconut, chia seed, flax seed, cacao powder, cinnamon and coconut palm sugar together.
- Stir in 120ml of warm nut milk.
- Stir ingredients until you get a think and creamy consistency. Add more if it’s too thick.
- Add more coconut palm sugar if you require more sweetness.
- Serve in a bowl and top with berries and seeds or your favourite toppings. Other great toppings include nuts, and coconut yogurt.
This delicious Chocolate Chia Porridge is an ideal healthy breakfast to start off your day.
Allergy Information
- Gluten-Free
- Dairy-Free
- Vegan
Products used in this recipe
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