Vegan Protein Cookies

Ingredients

Instructions

  • Mash up banana add the vanilla, sugar, nut butter and milk.
  • In a separate bowl mix porridge oats, protein, cacao powder and baking powder.
  • Add both mixtures together and add chocolate chips. You will end up with a very thick mixture.
  • Roll mixture into medium size balls and flatten slightly. This mix will make 9 cookies.
  • Place the cookies on a baking tray and bake for 8-9 min on 180℃.
These Delicious protein cookies are a great way to boost your protein intake.
Cal 275 per cookie
Carbs 25g
Fats 5.8g
Protein 33g

Allergy Information

  • Gluten-Free
  • Dairy-Free
  • Vegan

Newsletter

Subscribe To Our Newsletter & Get 20% Off Your First Order!

Select your currency
EUREuro
Cart
  • No products in the cart.