Sweet Potato & Kale Salad

Ingredients

  • 2 Medium Sweet Potatoes
  • 150 Kale (chopped & de-stemmed)
  • 1 Avocado
  • 3 tbsp. Lime juice
  • Salt/Pepper to season
  • 1/2 Cucumber
  • 1 Red Bell Pepper
  • 1/4 Red onion
  • 15g NUA Naturals Hemp Seeds
  • 15g NUA Naturals Goji Berries
  • 15g NUA Naturals Chia Seeds
  • Handful of Walnuts (chopped)

Instructions

  • Peel and chop the Sweet Potatoes in a 180C oven until soft (20 mins)
  • Chop the Kale and remove the stems
  • In a bowl place the kale, chopped avocado, Lime juice and salt/pepper
  • Mix around
  • Chop the cucumber, peppers, and onion.
  • Mix with the salad and add in the goji berries.
  • Mix with the roasted sweet potato, top with chia seeds, hemp seeds and walnuts.
  • Enjoy this delicious Sweet Potato and Kale Salad!

Allergy Information

  • Gluten-Free
  • Dairy-Free
  • Vegan

Products used in this recipe

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